GOLDEN FRIED HAND CUT NORTH SEA HADDOCK
In our own beer batter served with lemon, fries, mushy peas and homemade tartare sauce £14.95

OAK SMOKED HADDOCK
Poached in milk on a chive mash topped with a poached egg and farmhouse cheddar cheese sauce £16.95

SEAFOOD CURRY
Chunks of fresh fish in a Malaysian style coconut and coriander curried sauce blend served with steamed jasmine rice, mango chutney and warm naan bread £16.95

CAJUN SALMON FILLET
Salmon Fillet coated in a light Cajun spice and served on a Shrimp and Garden Pea Risotto, with Crème Fraiche, Pea Puree and Coriander Oil £16.95

CAESER SALAD
A classic Salad of Cos Lettuce, Parmesan, Croutons and our very own Creaser Dressing with your choice of topping King Prawn: £17.75 | Chicken: £13.95 Feta Cheese and Roast Peppers: £13.95

KING PRAWNS
Sauté king prawns in a moorish chunky tomato, white wine and garlic sauce served with ciabatta garlic bread and hand cut chips £18.95

RED GIRASOLI PASTA (VG)
Red Girasoli with Chickpeas and Vegetables in Sun blushed Tomato, Coriander and Tahini dressing served with Rocket and Lemon
£14.95

SUPREME OF CHICKEN
Pan fried supreme of Chicken (skin on) served with baby Roast Potatoes in Rosemary, Honeyed Chantilly carrots in Star Anise, Haggis Bon Bon and Porcini Mushroom Sauce £16.95

RAMEN
A Japanese Noodle Soup served with Pak Choi, Carrot, Spring Onion, Boiled Egg in a Chicken broth topped with Chicken: £14.95 Fresh Fish Of The Day: £14.95 (please ask your server for the fresh fish fillet of the day)

GOURMET BURGERS
All served with french fries.
Wagu beef topped with BBQ pulled pork, sliced dill pickle and monteray jack cheese £14.95
Grilled chicken breast on toasted brioche bun with chorizo, bacon, BBQ sauce, piri mayo and monteray jack cheese £13.95
Veggie burger topped with lettuce, tomato, sliced dill pickle and monteray jack cheese £12.95

PRIME SCOTCH SIRLOIN STEAK 250G
Grilled and served with fresh hand cut chunky Chips, onion rings and grilled plum tomato £26.00

STEAK SAUCES
Blue cheese, peppercorn, bérnaise £2.95

SIDES CHEF’S MAINS
Garden peas £1.75
Mushrooms £3.50
Sweet potato fries £3.50
Bowl of fries £3.25
Garlic bread £2.95
Seasonal vegetables £3.50
Onion rings £3.50
Parmesan & truffle fries £3.75
Halloumi fries £4.95

All of these dishes are made fresh so we can adapt to most of these to gluten and dairy free please ask your server for further information. 

If you have any allergies please let your server know.