Picky Bits
Warm house sourdough, heather honey butter – 6 v
Spiced nuts – Rogue Bros spice blend – 3.5 vg/gf
Lemon & Thyme olives – 5.5 vg/gf
Tennents pickled onions – 3 vg
Boquerones en vinagre – 4.5 gf
Koffmann fries (thick cut or shoestring) – truffle salt, aged parmesan – 4
Plates
Torched padron peppers, smoked sea salt – 5.5 vg/gf
Char grilled tiger prawns, chilli, garlic, parsley – 12.5 gf
Cured meats for two, roquito peppers, sourdough, parmesan butter – 15
RB’s Cullen skink, parsley oil, toasted sourdough – 9
Mussels, RB’s coconut, chilli, coriander broth
Small – 10 Large – 16.5 gf
Beef tomatoes, olive oil, chilli, shallot, lime 6.5 vg/gf
Sardines on toast, romesco, basil, herb oil – 7.5
Whipped brie, mascarpone, hot honey, croutes – 9 v
Corn ribs, house spice blend, crispy onions, vegan coffee & chill mayonnaise – 8 vg
Crab cakes, tomato vinaigrette, lemon & saffron aioli – 8
Oysters natural, shallot mignonette or grilled New Orleans style – single 3 – 1/2 dozen 17 gf
10z Sirloin, peppercorn sauce, truffle parmesan fries – 36 *cooked how you like
Beer battered haddock & thick cut koffman chips, tartar, crushed peas – 17.5
Roast sweet potato hasselback’s, cumin yoghurt, fennel seed granola – 4.5 vg/gf
Marquez sausage, carrot, sultana slaw, créme fraiche – 8
Shelled scallops, pea purée, crispy chorizo crumb, smoked paprika oil – 16.5
8oz Aberdeen Angus burger, American cheese, red onion jam, garlic aioli*served with fries – 17
6oz Flat Iron, koffmann shoestrings, chimichurri – 18
*cooked to your liking
Spaghetti alle vongole, clams, chilli, garlic, parsley – 9
RB’s fried chicken, gochugang hot honey, spring onion, chilli, toasted sesame – 12
Baked grey sole, creamed leaks, shrimp butter, dill, capers – 16 gf
Seabass tostada, cucumber, pickled fennel salad, cumin yoghurt – 12
Roasted honey carrots, tarragon, crispy garlic – 3.75 vg
*Sample Menu
Pudding
Sticky date & ginger pudding – salted caramel, vanilla bean ice cream – 8.5
Rhubarb & elderflower créme brûlée – thyme shortbread – 9
Pistachio affogato, Rogue Bros espresso – 7.5
Burnt Basque cheesecake – candy floss, macerated berries – 8.5
Tiramisu – forth roasters & rogue bros espresso – 8.5
IJ Mellis cheese selection – chutney, Arran oaties – 11.5
All of these dishes are made fresh so we can adapt to most of these to gluten and dairy free please ask your server for further information.
Please note that all tables will be subject to a 12% service charge.
If you have any allergies please let your server know.
DRAUGHT SELECTION
Tennents – 5.25
Every perfect pint of Tennent’s Lager contains only 100% Scottish barley, the finest hops and the freshest water from Loch Katrine – which, handily, gets topped up by the glorious Scottish rain.
Heverlee – 6
Following the Belgian origins, we skim every pint to perfection. Heverlee is a distinctly refreshing lager, using the finest Saaz hops to deliver a distinctly bitter aroma to balance the subtle honey sweetness of the malt and maize mash.
Dry Gate Seven Peaks – 6
Burnished gold. May pour hazy. Complex notes of pine needle, forest fruit, spruce, gorse. Sweet caramel balanced with moderate citrus bitterness.
Dry Gate Disco Forklift Truck – 6.5
Big aromas of mango, with notes of passionfruit and papaya. Ripe tropical and stone fruits, sweet biscuit and caramel. Light and dry, with a mild tempering bitterness.
BOTTLES & CRAFT CANS
Lager
Tiny Rebel 313 – 5
Get ready to quench your thirst with this super refreshing craft lager. Hopped with columbus and hallertau blanc.. ABV 4.6%
Peroni Red Label – 4
If you like Peroni’s Nastro Azzurro, then you’ll love this step up from their iconic lager. Peroni Red is a little deeper in its colour and hoppy flavour, but keeps the same crisp and refreshing taste. It also happens to be Italy’s favourite beer. ABV 4.7%
Alhambra Reserva 1925 – 5.25
Ultra-Premium in taste and presentation with a unique embossed bottle, this award winning lager which is brewed over 35 days has a powerful nose of caramel is full of flavours with a satisfying finish. ABV 6.4%
IPA
Fierce Hazy – 6.25
A crisp and refreshing IPA, full of grapefruit and a light hop bitterness on the finish. ABV 5.0% (GF) (VG)
Black Isle Session – 6
Organic gluten free IPA with aromas of peach, tangerine and resinous pine with fruity tropical flavours and a fresh minerality on the finish.. ABV 3.4%
Non-Alcoholic Beer
Jump Ship Yardarm Lager – 4.5
A crisp and lively lager with a perfect balance of biscuity malt and citrusy hops. Zesty, refreshing and exceedingly drinkable.. ABV 0.5%
Jump Ship Flying Colours Pale Ale – 4.5
A distinctive, full-bodied pale ale which packs a shipload of flavour. Malty base notes, topped with fruity hops combined with a kick of lime for a satisfyingly bitter finish.. ABV 0.5%
Cocktails
RB’s Blue Marg – 10
Tierra noble blanco, blue curacao, lime, Orange foam
Maple Whiskey Sour – 10
Four Roses, lemon, maple, egg white or vegan foamer
Limoncello & Tarragon Spritz – 10
Limoncello, Edinburgh cannonball, sugar, tarragon, soda
Pisco Sour – 10
Pisco, lemon, sugar, egg white or vegan foamer
Summagroni – 11
Aker Rose, Edinburgh Gin, Port of Leith white port
Force Carbonated Aperol Spritz – 10
Aperol, White Wine, Water, CO2
Table Wine
White
DOC Cortese, Montecroce, Vinchino Vaglio, Piedmont Italy –
500ml Carafe 19.5
125ml 5 / 175ml 7.85 / 250ml 9.75
Summer flowers, hay, and layered tropical fruit. Delicate, light, and refreshing.
Red
DOC Barbera, Le Tane, Vinchino Vaglio, Piedmont Italy –
500ml Carafe 19.5
125ml 5 / 175ml 7.85 / 250ml 9.75
Beautifully intense Barbera with violet and red cherry on the nose. Round, fine, fruity, fresh and easy drinking.
White
Viognier, Vielles Vignes, Mont Rocher, France – Bottle 33
125ml 5.5 /175ml 7.7 /250ml 11
Peach, apricot honeysuckle on the nose. A lovely balance of richness and energy, with a dry, refreshing finish.
Grüner Veltliner, Funkstille,
Austria– Bottle 36
125ml 6 /175ml 8.4 / 250ml 12
A lovely balance of poached pear, citrus, and subtle savoury notes of white pepper. Zippy grapefruit and melon on the finish.
Chardonnay, IGP Haute Vallée de L’Aude, France – Bottle 35
125ml 5.85 /175ml 8.15 / 250ml 11.7
Gently toasty on the nose, with notes of white peach, melon, lemon and hazelnut.
Pinot Grigio, Calusari, Ville Timisulu, Romania – Bottle 27
125ml 4.5 /175ml 6.25 / 250ml 9
Grapefruit & Peach aromas. Ripe red apple, melon,& refreshing citrus on the palate.
Old Vine Macabeo, Entero, Manchuela, Spain– Bottle 29
125ml 4.85 / 175ml 6.75 / 250ml 9.7
Unfiltered, organically farmed Macabeo. Orange blossom and tropical fruit aromas, and a textured palate underpinned by baked lemon acidity.
Il Forte, Gavi DOCG, Produttori del Gavi, Piedmont Italy– 42
125ml 7 /175ml 9.75 / 250ml 14
Light, elegant, & fresh, with subtle layers of acacia blossom, almond, pear, passionfruit and pineapple.
Rosé
Mas Donis Rosas, DO Montsant, Celler de Capçanes, Spain– Bottle 38
125ml 6.35 /175ml 8.85 /250ml 12.7
Vibrant raspberry and strawberry fruit, a structured palate with subtle herbal and spice notes, and a fine, refreshing mineral seam.
Terras Lusas Rosé, Alentejo, Portugal– 32
125ml 5.35 / 175ml 7.45 /250ml 10.7
Rounded and juicy, with red cherry and strawberry fruit. Tangy lychee and sour cherry on the finish.
Sparkling
Tuffeau Blanc de Blancs Brut Nature, Loire, France –
Bottle 47 / 125ml 7.95
100% Loire Valley Chardonnay. Green apple, zesty lemon. Fine, chalky minerality.
Mineral Water
Lochness Sparkling – 4.5
Loch Ness Water is sourced directly from the world-famous Loch Ness, then prepared and bottled in the Scottish Highlands.
Lochness Still – 4.5
Loch Ness Water is sourced directly from the world-famous Loch Ness, then prepared and bottled in the Scottish Highlands.
Red
Malbec, Viellies Vignes, Languesoc-Roussillon, France – Bottle 33
125ml 5.5 /175ml 7.7 /250ml 11
Lifted violet aromas, and a dark dense core of plum, blackberry and cherry, backed by lovely structural tannins.
Electric Bee, IGT, Produttori Di Mandarin, Puglia Italy –
Bottle 38
125ml 6.35 /175ml 8.85 /250ml 12.7
Intense, ripe and juicy, with a fine balance of fresh dark berries and subtle fig & raisin.
Tempranillo, Finca Manzanos, Bodegas Manzanos, Rioja Spain –
Bottle 31
125ml 5.2 / 175ml 7.2 / 250ml 10.35
Juicy, rounded red and black fruit, backed by typical Rioja flavours of liquorice, dark chocolate, and subtle vanilla.
Pinot Noir, Calusari, Ville Timisulul, Romania – Bottle 29
125ml 4.85 /175ml 6.75 / 250ml 9.7
Classic Pinot notes of black cherry, raspberry, and cinnamon, with lovely spicy aromas and great length.
Gorgeous Old Vine Shiraz, Thistledown, South Australia – 41
125ml 6.85 / 175ml 9.55 / 250ml 13.7
Mouth filling, supple and fresh, with abundant peppery strawberry fruit, and refreshing hints of nectarine and raspberry.